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… an experience second to none …the food not only tasted perfect, but was beautifully presented, and when Chef and Waiter finally left, they had left the kitchen spotless. If you think this is beyond the reach of your pocket – THINK AGAIN – it was incredibly good value…. it was PERFECT!

Pam Case, Prescott



June 2017

Emma’s tiger prawn curry

By | 2017-11-15T14:40:23+00:00 June 5th, 2017|Categories: Recipes|Tags: , , , |

My wife was never a curry person, until she tried my version of the Tiger prawns curry. Since then, it was question of “don’t forget, it’s Monday tomorrow, we are having curry for tea”. Although, I must admit that , Emma’s contribution or extra ingredient to this beautiful curry is unmistakably the best : an ice cold bottle of Cloudy bay Chardonnay.

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